FOOD WITH PURPOSE
That means heavenly food, freshly prepared with the best ingredients.
Explore our menus to see our variety. There's something for everyone! Whether you’re looking for creamy Irish yoghurt swirled with crushed blueberries, a delicious beef bone broth or maybe the hake with cauliflower tabbouleh – we have what you crave and what your stomach needs.
We are proud to work with the following suppliers:
Regans Organic produce: Organic Chicken, Duck and Eggs
Hussey's Irish Fruit & Veg Growers Group, including Ard Mhacha Mushrooms, Bumblebee Farm, Drummond House
Le Levain Sourdough
The Merry Mill Organic Oats
The Village Dairy Organic Milk
Wild Atlantic Foods
Sustainable Seafood Ireland
Cloud Picker Coffee
"I genuinely believe taking care of your gut health is the single most important thing you can do to optimise your wellbeing.
The restaurant has a really simple ethos; good ingredients, cooked from scratch for your benefit”
Mark Cashen, Owner
Monday to Wednesday: 7.30am - 15:30pm
Thursday & Friday: 7.30am - 18:00pm
Saturday: 9.30am - 15.30pm
We'll be opening in the evenings very soon!
GET IN TOUCH
Unit 3, 13-18 City Quay, Dublin 2